Tuesday
Dec202011
deck the holiday sangria
This is a great drink to pre-mix before a holiday get together. You can make it up to a day in advance, but if you need to make it the same day let it chill for at least 4 hours prior to serving.
- simple syrup (made with 1 cup sugar & 1 cup water cooked until completely dissolved & slightly reduced)
- orange peel from 1 orange
- juice from 1 orange
- 2 cloves
- 2 cinnamon sticks
- 1/2 tsp grated fresh ginger
1) Make simple syrup. 2) Add remaing ingredients above. 3) Bring to a slight boil and then reduce heat and let simmer for 10-15 minutes. 4) Remove the orange peel, cloves, and cinnamon sticks. 5) Add a bottle of red wine (fruity Pinot Noir or Merlot). 6) Mix thoroughly and add to a pitcher with chopped pears and apples and whole blackberries. 7) Cover to chill (minimum 4 hours, up to 1 day prior). Cheers!
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